Malaysia. London. New York. Los Angeles
Friday, 29 July 2011
Fresh Fruit Cream Cake
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SAM TAN'S KITCHEN HAS MOVED! Please visit the new website/online store at www.samtanskitchen.com . You can also follow Sam on Ins...
11 comments:
Saturday, 16 July 2011
Baked Rhubarb Pudding
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I must admit this is the first time ever I've used rhubarb- to date I've found this vegetable an alien and intimidatingly English in...
Wednesday, 29 June 2011
Victoria Sponge with Fresh Strawberries
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SAM TAN'S KITCHEN HAS MOVED! Please visit the new website/online store at www.samtanskitchen.com . You can also follow Sam on Ins...
9 comments:
Saturday, 18 June 2011
Eggs in Purgatory (Uova in Purgatorio)
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I first discovered this fabulous Southern Italian dish a few years ago when leafing through our copy of The Sopranos Family Cookbook , whic...
2 comments:
Wednesday, 1 June 2011
Wat Tan Hor/Kong Foo Chow (Cantonese Fried Flat Noodles in Egg Gravy)
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SAM TAN'S KITCHEN HAS MOVED! Please visit the new website/online store at www.samtanskitchen.com . You can also follow Sam on Ins...
9 comments:
Friday, 13 May 2011
Burnt Sugar Cream Cake
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The need to use up perishable ingredients before they kick the bucket on you is often a good motivator to experiment with recipes you wouldn...
3 comments:
Saturday, 23 April 2011
Hot Pork-Roast-In-A-Roll for £3! :)
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Hello foodies! A short quick note this sweltering sunny afternoon- am spending 4 days in Bristol this weekend, and thought I'd share wit...
1 comment:
Monday, 7 March 2011
Kuih Ketayap/Dadar/Gulung (Malaysian Pandan Crepes with Sweet Coconut Filling)
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SAM TAN'S KITCHEN HAS MOVED! Please visit the new website/online store at www.samtanskitchen.com . You can also follow Sam on Ins...
3 comments:
Thursday, 17 February 2011
Ayam Goreng Berempah (Malay Spiced Fried Chicken)
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SAM TAN'S KITCHEN HAS MOVED! Please visit the new website/online store at www.samtanskitchen.com . You can also follow Sam on ...
2 comments:
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